Story Archive

Displaying 1 - 20 of 592
Olivia Ledee in a wooded background wearing a scarf and jacket
Feature

Wild times

Alumnus Olivia LeDee and the Midwest Climate Adaptation Science Center are helping fish and wildlife adapt to the changing climate.

Portraits of William Herb and Gretchen Hansen
Expert Alert

Warm winter complications for Minnesota fish

The 2024 Minnesota Governor's Fishing Opener is approaching fast. While anglers are excited to kick off the summer fishing season, the unseasonably warm winter may have had an impact on fish in waterways across the state.

Expert Alert

Winter weather’s impact on Minnesota tourism and the economy

Minnesota’s $22.8 billion tourism industry is a year-round venture drawing outdoors enthusiasts to every part of the state. But what happens when the snow and ice that make winter activities possible don’t materialize due to warmer weather? 
 

A remote camera captured an image of a deer in a higher vegetation area of Michigan’s northern Lower Peninsula
Research Brief

Do wolves make deer hunting over bait harder?

Whether or not wolves might affect hunting with bait has been a long-standing question — a recreational tradition that is controversial inside and outside the hunting community.

News Release

U of M Center for Animal Health and Food Safety receives $4.99M award for veterinary services capacity-building in East Africa

The Center for Animal Health and Food Safety (CAHFS) at the University of Minnesota’s College of Veterinary Medicine has been awarded a seven-year, $4.99 million grant from the Bill & Melinda Gates Foundation to support veterinary services capacity-building in East Africa. The grant aims to specifically build capacity for the critical evaluation, evidence-based revision and long-term monitoring of disease control programs to support local systems of animal health and food safety through group training and workforce development.
 

Illustration showing fish in water with a magnifying glass over the word "PFAS"
Research Brief

Diamonds are "forever," PFAS are not

The biological breakdown of “forever chemicals” released into the environment may be possible, according to new research from the College of Biological Sciences.