Zooming in on precision agriculture
The University of Minnesota’s groundbreaking Precision Agriculture Center uses the latest technology to assist with optimal crop growth.
Before Yuxin Miao settles in to share his research in precision agriculture, he gives a gracious nod to the person who figuratively brought him to the College of Food, Agricultural and Natural Resource Sciences (CFANS) in the first place.
That’s Pierre Robert, considered to be “the father of precision agriculture.” In 1995, Robert created the world’s first Precision Agriculture Center (PAC) at the University of Minnesota, and he organized the first six international conferences in the field.
Miao, associate professor in the Department of Soil, Water, and Climate, became the PAC’s director in July 2023, and is excited to be carrying the torch in a field that’s critically important to the success of growers in Minnesota and around the world.
Precision agriculture, simply put, uses technology and data to help farms become more efficient. At the University of Minnesota, the PAC encompasses partners from all aspects of agriculture and technology, including the Departments of Soil, Water, and Climate; Agronomy and Plant Genetics; Plant Pathology; Entomology; and Bioproducts and Biosystems Engineering in CFANS, plus entities like the College of Science and Engineering and GEMS Informatics.
Miao’s research focuses on precision nutrient management—specifically nitrogen but including nutrients like phosphorus, potassium, and sulfur—and the integration of nitrogen with other aspects of management like seeding optimization and irrigation.
And the scope of his work goes far beyond small research plots, as it needs to account for spatial and temporal (seasonal/time-related) variability. “We work closely with farmers to do on-farm experiments directly in their whole fields,” Miao says. “Not only the experiments, but we also demonstrate some of the technologies with their equipment.”